Comments on: Bezele perfecte https://luckycake.ro/retete/bezele-perfecte/ Retete | Gust | Savoare Thu, 26 Mar 2020 21:08:29 +0000 hourly 1 By: Roxana https://luckycake.ro/retete/bezele-perfecte/#comment-5086 Thu, 26 Mar 2020 21:08:29 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-5086 Au ieșit atat de faine…multumesc mult pentru reteta. ???

]]> By: Lucky Cake https://luckycake.ro/retete/bezele-perfecte/#comment-4930 Thu, 28 Nov 2019 07:09:01 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4930 In reply to Gabriela.

Iti recomand 80 grade, daca totusi e prea mare temperatura, coboara inca 10 grade

]]> By: Gabriela https://luckycake.ro/retete/bezele-perfecte/#comment-4926 Wed, 27 Nov 2019 16:55:34 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4926 Buna,
Eu am cuptor ventilat (adica nu pot sa ii opresc ventilatia in timp ce coace), imi puteti spune care ar fi temperatura ideala pentru a coace bezelele?

Va multumesc

]]> By: Lucky Cake https://luckycake.ro/retete/bezele-perfecte/#comment-4840 Tue, 08 Oct 2019 05:34:40 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4840 In reply to Magda.

Probabil nu ai batut suficient bezeaua sau nu le-ai copt suficient, dupa ce le coci lasa-le sa se raceasca in cuptor cu usa intredeschisa

]]> By: Magda https://luckycake.ro/retete/bezele-perfecte/#comment-4838 Mon, 07 Oct 2019 19:04:17 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4838 Mie nu imi raman tari si crocante a doua zi, se inmoaie indiferent unde le tin, cum sa le pastrez pt mai mult timp?

]]> By: Lucky Cake https://luckycake.ro/retete/bezele-perfecte/#comment-4562 Fri, 01 Mar 2019 07:06:13 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4562 In reply to Daniela.

Inseamna ca mai trebuie batuta, chiar daca pare ferma, mai continuati 5 minute sa o mixezi

]]> By: Daniela https://luckycake.ro/retete/bezele-perfecte/#comment-4557 Sun, 24 Feb 2019 23:33:20 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4557 Buna.deci bezeaua imi iese f faina ferma dar dupa coacere nu imi raman dungile de la dui asa cum le torn.oare de ce?

]]> By: Lucky Cake https://luckycake.ro/retete/bezele-perfecte/#comment-4328 Sun, 11 Nov 2018 19:48:38 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4328 In reply to Mihaela.

Albusul impreuna cu zaharul se pun de la inceput.

]]> By: Mihaela https://luckycake.ro/retete/bezele-perfecte/#comment-4327 Sun, 11 Nov 2018 12:11:39 +0000 http://luckycake.ro/?post_type=osetin_recipe&p=3575#comment-4327 Buna ziua , albusurile se pun cu zaharul de la inceput sau se bat separat dupa care se pune zaharul ?

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